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Boiled Egg Stir-Fry Recipe
How to make Boiled Egg Stir-Fry
Boiled Egg Stir-Fry This is a quick and easy breakfast recipe, to make this you need just boiled eggs and some spices.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings2
Ingredients of Boiled Egg Stir-Fry
- 4 boiled eggs
- 1 tbsp ginger-garlic paste
- 3-5 curry leaves
- 1 onion, chopped
- 1 tomato, chopped
- 1 capsicum, chopped
- 1 tsp red chilli powder
- 1 tsp pepper
- Salt as per taste
How to Make Boiled Egg Stir-FryHideShow Media
Take four eggs and hard boil them.
Till then, in a pan, add some oil. Throw in one dry red chilli, curry leaves, ginger and garlic and mix.
Now add one chopped onion, tomato and capsicum and let it cook till soft.
Then add red chilli powder, pepper and salt and combine everything.
Once the eggs are boiled, cut them into bite-size pieces and add them to the pan.
Stir everything together till all flavours combine. Once it is ready, serve and enjoy.
Key Ingredients: boiled eggs, ginger-garlic paste, curry leaves, onion, tomato, capsicum, red chilli powder, pepper, Salt as per taste